100% Pure Sheep Milk
Welcome to Valbreso®
The Gourmet French sheep milk cheese known for its extremely creamy texture.
Valbreso® cheese is artfully crafted in the rugged plateaus surrounding the Mediterranean Sea in southern France.
A remarkably versatile fresh sheep milk cheese matured in brine, Valbreso® cheese achieves its unique taste and superior richness by using 100% pure sheep milk coming from a very unique breed, the Lacaune sheep, renowned for its rich and creamy milk.
Try it, you’ll love it!
New recipes are available on our recipe page.
Our go-to recipe of the moment: the Vegetarian Baked Valbreso® Cheese. It’s as easy as it’s tasty.
Try it and let us know how you liked it!